Muffin Recipes

Three-B (Buckwheat, Blueberry, and Butternut) Muffins

The buckwheat flour gives these muffins a fiber boost while the blueberries and butternut squash crank up the vitamins and phytonutrients.

Tip: Freeze the muffins and a warm snack is only a 1-minute microwave reheating away.

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