1 box Dreamfields Elbows
2 tsp olive oil
1 small onion, finely chopped
2 cloves garlic, minced
2 c skim milk
1 package (8 ounces) light cream cheese,cut into 8 cubes
1 tsp each salt and pepper
8 oz (2 c) shredded 2% milk sharp Cheddar cheese, divided
4 Tbsp shredded Parmesan cheese, divided
For recipe cooking directions and nutritional information, visit the Dreamfields Pasta website.
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