Healthy Recipes Cooking Methods Healthy Air Fryer Recipes Air-Fryer Doughnuts 1.0 (1) 1 Review These grease-free air-fryer doughnuts are so easy—just pop open a can of store-bought biscuit dough, and you are on your way. Once cooked, you can choose between vanilla or chocolate glaze or a sweet cinnamon sugar topping. You can discard the doughnut holes or cook them up too! Arrange them in a single layer in the basket of your air fryer and cook at 350°F for 2 minutes. By Devon O'Brien Devon O'Brien As EatingWell's former Senior Food Editor, Devon handled all things weeknight dinner and fast meal solutions. She also worked in the EatingWell Test Kitchen developing and testing recipes and shooting how-to videos. In her current position at Allrecipes, she's focused on all the hottest food trends, new products and ideas and best hacks pertaining to cooking. EatingWell's Editorial Guidelines Updated on September 18, 2023 Reviewed by Dietitian Emily Lachtrupp, M.S., RD Reviewed by Dietitian Emily Lachtrupp, M.S., RD Emily Lachtrupp is a registered dietitian experienced in nutritional counseling, recipe analysis and meal plans. She's worked with clients who struggle with diabetes, weight loss, digestive issues and more. In her spare time, you can find her enjoying all that Vermont has to offer with her family and her dog, Winston. EatingWell's Editorial Guidelines Tested by EatingWell Test Kitchen Tested by EatingWell Test Kitchen The EatingWell Test Kitchen is comprised of a group of culinary professionals who develop and test our recipes. Our recipes go through a rigorous process, which includes testing by trained recipe testers, using different equipment (e.g., gas and electric stoves) and a variety of tools and techniques to make sure that it will really work when you make it at home. Testers shop major supermarkets to research availability of ingredients. Finally, a Registered Dietitian reviews each recipe to ensure that we deliver food that's not only delicious, but adheres to our nutrition guidelines as well. Learn more about our food philosophy and nutrition parameters. Meet the EatingWell Test Kitchen Rate PRINT Share Trending Videos Close this video player Photo: Jacob Fox Active Time: 20 mins Total Time: 20 mins Servings: 16 Nutrition Profile: Nut-Free Soy-Free Vegetarian Egg-Free Jump to Nutrition Facts Ingredients Doughnuts 1 (16 ounce) can refrigerated biscuit dough Cinnamon-Sugar Topping (optional) 1 tablespoon granulated sugar 1 ½ teaspoons ground cinnamon ½ teaspoon ground cardamom 2 tablespoons unsalted butter, melted Vanilla Glaze (optional) 1 cup confectioners' sugar 2 tablespoons low-fat milk 1 teaspoon vanilla extract Chocolate Glaze (optional) 1 cup confectioners' sugar ¼ cup unsweetened cocoa powder ¼ cup low-fat milk Directions To prepare doughnuts: Preheat air fryer to 350°F for 5 minutes. Coat the fryer basket with cooking spray. Split each biscuit in half horizontally, like you would a hamburger bun. Use a 1-inch round cutter to cut a hole in the center of each half. Working in batches if necessary, arrange the doughnuts in a single layer in the fryer basket. Cook, flipping once, until golden, 3 to 5 minutes. To prepare cinnamon-sugar topping: Whisk granulated sugar, cinnamon and cardamom in a shallow dish. As each batch comes out of the air fryer, brush the doughnuts with melted butter and dip in the sugar mixture to coat. To prepare vanilla glaze: Whisk confectioners' sugar, 2 tablespoons milk and vanilla in a shallow bowl. As each batch comes out of the air fryer, dip the doughnuts in the glaze and transfer to a wire rack to cool. To prepare chocolate glaze: Whisk confectioners' sugar, cocoa and milk in a shallow bowl. As each batch comes out of the air fryer, dip the doughnuts in the glaze and transfer to a wire rack to cool. Equipment 1-inch round cookie or biscuit cutter Originally appeared: EatingWell.com, June 2022 Rate It Print Nutrition Facts (per serving) 83 Calories 3g Fat 12g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Serving Size 1 plain doughnut Calories 83 % Daily Value * Total Carbohydrate 12g 4% Total Sugars 1g Added Sugars 1g 2% Protein 2g 4% Total Fat 3g 4% Saturated Fat 1g 5% Sodium 302mg 13% Calcium 7mg 1% Iron 1mg 6% Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate. * Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.) (-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved