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Tiramisu Bites

Tiramisu Bites

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  • Makes: 2 servings
  • Start to Finish 15 mins
  • Serving Size: 3 cookies topped with sour cream mixture
  • Carb Grams Per Serving: 22

Ingredients

  • 1 tablespoon hot water
  • 1/2 teaspoon sugar or sugar substitute* equivalent to 1/2 teaspoon sugar
  • 1/2 teaspoon instant espresso coffee powder or 1 teaspoon instant coffee crystals
  • 1/4 cup light tub-style cream cheese, softened
  • 1/2 cup frozen light whipped dessert topping, thawed
  • 6 chocolate wafer cookies
  • White chocolate curls and/or fresh raspberries (optional)

Directions

  1. In a medium bowl, combine the water, sugar, and espresso powder; stir until sugar and espresso powder are dissolved. Add cream cheese; whisk until smooth. Fold in whipped topping.
  2. Pipe or spoon cream cheese mixture atop cookies. If desired, chill for up to 4 hours. To serve, if desired, top with white chocolate curls and/or raspberries.
  3. *Sugar Substitutes: Choose from Splenda®Granular, Equal®Spoonful or packets, or Sweet 'N Low®bulk or packets. Follow package directions to use product amount equivalent to 1/2 teaspoon sugar.
  4. *Sugar Substitutes: PER SERVING WITH SUGAR SUBSTITUTE: Same as above, except 186 cal., 21 g carb.

Nutrition Facts Per Serving:

Servings Per Recipe: 2
PER SERVING: 189 cal., 9 g total fat (6 g sat. fat), 18 mg chol., 288 mg sodium, 22 g carb. (1 g fiber, 12 g sugars), 4 g pro.

Diabetic Exchanges

Other Carb (d.e): 1.5; Fat (d.e): 1.5;