Iced Mocha

Chocolate-flavored drink mix replaces high-carb sugar syrup in this homestyle version of a coffee shop drink.

Iced Mocha
Prep Time:
5 mins
Additional Time:
10 mins
Total Time:
15 mins
Servings:
2
Yield:
2 servings

Ingredients

  • 1 cup cold water

  • ¼ cup ground French roast or espresso roast coffee

  • ½ cup fat-free milk

  • 2 tablespoons no-sugar-added chocolate-flavored drink mix (such as Nestle® Nesquik® No Sugar Added)

  • Ice cubes, as needed

Directions

  1. Using a drip coffee maker, add the water and ground coffee. Brew according to manufacturer's directions. Pour coffee into a glass measuring cup. Stir in milk and drink mix.

  2. Serve coffee mixture over ice in chilled tall glasses.

Originally appeared: Diabetic Living Magazine

Nutrition Facts (per serving)

46 Calories
2g Fat
7g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 2
Serving Size 6 ounces
Calories 46
% Daily Value *
Total Carbohydrate 7g 2%
Dietary Fiber 1g 2%
Total Sugars 5g
Protein 3g 5%
Total Fat 2g 2%
Saturated Fat 0g 2%
Cholesterol 1mg 0%
Vitamin A 125IU 2%
Vitamin C 3mg 3%
Folate 5mcg 1%
Sodium 71mg 3%
Calcium 107mg 8%
Iron 1mg 3%
Magnesium 8mg 2%
Potassium 151mg 3%

Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.

* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.

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