Strawberry-Banana Smoothies


Nutrition Facts Per Serving:
- Servings Per Recipe: 8
- cal.(kcal): 54
- Fat, total(g): 1
- chol.(mg): 1
- sat. fat(g): 0
- carb.(g): 12
- fiber(g): 2
- pro.(g): 2
- sodium(mg): 15
- Fruit(d.e): 1
- Carb Choice(d.e): 1
Diabetic Exchanges
- 4 cups sliced fresh strawberries
- 1 medium banana, sliced
- 1 6 ounce carton vanilla low-fat yogurt
- 1 cup ice cubes
- 1 kiwifruit, peeled and sliced (optional)
1. In a blender, combine strawberries, banana, and yogurt; cover and blend until smooth. With blender running, add ice cubes, one at a time, through hole in the lid; blend until smooth. Pour into 8 small glasses. If desired, garnish with kiwifruit; serve immediately. Makes 8 (about 1/2-cup) servings.
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