6 Healthy Iced Coffee Recipes to Keep You Refreshed

whipped vegan coffee
Photo: Casey Barber

These coffee recipes are sure to hit the spot at any time of day. Whether you love showing off with a simple but eye-catching whipped coffee in the morning or prefer to take your java as a make-ahead latte popsicle, there's something for you. Recipes like our Vegan Whipped Coffee and Chocolate-Hazelnut Iced Coffee are healthy, delicious options that save you the time of swinging by the nearest coffee shop.

01 of 06

Whipped Coffee Mochaccino

Whipped Coffee Mochaccino
Casey Barber

If you love the whipped coffee trend that's taken the internet by storm, you'll love this mochaccino version of the beverage. Use any milk you like, including any flavored nondairy milks, and stir it together before drinking to enhance the mocha taste of the drink. This version is lower in sugar than the standard whipped coffee, but feel free to add 1 extra tablespoon sugar if it's not sweet enough for you.

02 of 06

Vegan Whipped Coffee

whipped vegan coffee
Casey Barber

No matter whether you're feeling nutty, sowing your oats or going coconuts, you can still enjoy the whipped coffee trend. The fluffy coffee drink, also known as dalgona coffee, is just as flavorful when made with any nondairy milk. Pick your favorite dairy alternative and vegan sugar and give it a whirl. Serve over ice, if desired, for an even more refreshing beverage.

03 of 06

Chocolate-Hazelnut Iced Coffee

Chocolate-Hazelnut Iced Coffee
Casey Barber

This vegan iced coffee explodes with rich chocolate-hazelnut taste, but it won't weigh you down like a barista-made Frappuccino. Using hazelnut milk and creamer will give you the nuttiest flavor, but if you can't find it, you can substitute another plant-based milk or creamer (it's also great with cow's milk if you don't care about it being vegan). Try chocolate or vanilla almond milk, oat milk or even macadamia milk. If you opt for a non-hazelnut milk, you might want to add an extra teaspoon of chocolate-hazelnut spread.

04 of 06

Mint-Chocolate Whipped Iced Coffee

Mint-Chocolate Whipped Iced Coffee

The cool and creamy combination of chocolate and mint is what keeps us unwrapping another Andes candy or sneaking just one more Thin Mint cookie. With this simple Frappuccino-inspired recipe, your coffee can be just as much of a treat—and still not too sweet. Use any type of milk or whipped cream, including nondairy options, for this recipe. Any way you blend it, this icy mint-chocolate whipped coffee will give you thrills and chills.

05 of 06

Iced Mocha

Iced Mocha

Chocolate-flavored drink mix replaces high-carb sugar syrup in this homestyle version of a coffee shop drink.

06 of 06

Kori-Kohi Coffee Is the Easy 2-Ingredient Drink You Need to Try

Pouring warm milk over coffee ice cubes
Megan O. Steintrager

How can two ingredients be so delicious?

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